Enterprise Agri-Beet Supply Chain & Refining Telemetry Suite
| Telemetry Point | Recorded Value | System Status | Calibration Standard |
|---|---|---|---|
| Beet Juice Diffuser Temperature | 72.4 °C | Within Limits | 70.0 - 75.0 °C |
| Juice Carbonation pH Level | 11.2 pH | Within Limits | 11.0 - 11.5 pH |
| Syrup Evaporator Concentration | 65.0 Bx (Brix) | Optimized | 60.0 - 68.0 Bx |
| Crystallizer Vacuum Pressure | 82.1 kPa | Seal Secure | 80.0 - 85.0 kPa |
| Quality Parameter | Measured Level | Release Criterion | Compliance Evaluation |
|---|---|---|---|
| Sucrose Purity % | 99.8 % | ≥ 99.7 % | PASS |
| Moisture Content % | 0.04 % | ≤ 0.06 % | PASS |
| Sugar Color Index (ICUMSA) | 45 | ≤ 60 (Grade A) | PASS - Grade A White |
| Node Device ID | Network Location | Status | Sync Latency |
|---|---|---|---|
| PLC-NS-DIFF-01 | Beet Extraction Plant (Floor) | ONLINE | 12 ms |
| PLC-NS-EVAP-04 | Evaporation Evaporator Stack | ONLINE | 14 ms |
| SCALE-PACK-02 | Final Product Packaging Area | ONLINE | 8 ms |
| WEIGH-BRIDGE-01 | Nubaria Truck Intake Gate | ONLINE | 22 ms |